Ham on Pizza

[The Dane]

My usual pizza order: Pepperoni, ham, black olives.

I also like artichoke hearts and just about every other topping. I can't do mushrooms or anchovies. A place by me makes a pizza they call a Great White. It has white sauce and shrimp and crab. It's not my usual, but good.

I'm not a pizza snob. I like good, fresh pizza with a flavorful crust and lots of cheese, but you'd be surprised how many places can screw that up.

[DMT]

Yea, I had my first 'white' pizza in Moab, UT after a crazy day of shrooming and hiking through Arches NP. It was so good I went back the next night to have another one.

My standard order is whatever has the most toppings, like a meatlover's or a combo.

If we're talking about Chicago-style deep dish, my favorite, I get half sausage and half spinach. Lou Malnati's & Edwardo's are my two favorites...mmm.

[bryanbutler]

Yea, I had my first 'white' pizza in Moab, UT after a crazy day of shrooming and hiking through Arches NP. It was so good I went back the next night to have another one.

eddie mcstiff's? great pizza there .

[Lucky]

I was amazed by both Chicago pizza and New York pizza, and can see perfectly well why there would be such a rivalry over whose is the best. I'd have to vote for both. Each great in its own way.

[Gregg]

It's easier to get bacon on pizza right, I think.

I do not know about easier but way way better!!

[Kevin Seitzer]

now chicken... there's something that has no place on a proper pizza.

Chicken is good on "pizza" with barbecue sauce, jalapeños, and onions.

[In the Corn]

I like a nice thin crust with garlic and olive oil as the sauce with spinach, chicken and mushrooms.

Now if I'm going to indulge, I'm enjoying pepperoni, sausage, mushrooms, onions and black olives.

Keep green peppers and green olives off the pizza, especially the green olives...nothing destroys a pizza like green olives, as that is all you can taste!

[revo]

I used to love either just meatballs, sausage or pepperoni, but my fave became just broccoli. Haven't had that in awhile, though -- usually just plain slices nowadays. No one else likes broccoli on their pizza?

[heyelander]

No one else likes broccoli on their pizza?

yuck.

[Grinch]

I used to love either just meatballs, sausage or pepperoni, but my fave became just broccoli. Haven't had that in awhile, though -- usually just plain slices nowadays. No one else likes broccoli on their pizza?

Ed I'm taking away your right to use "fuggedabboutit" as your location.
MODS (not named Revo) please see this is taken care of......

[Hammer]

I used to love either just meatballs, sausage or pepperoni, but my fave became just broccoli. Haven't had that in awhile, though -- usually just plain slices nowadays. No one else likes broccoli on their pizza?

yea, you look like a big broccoli guy........

[Fresno Bob]

I prefer broccoli rabe to normal broccoli on a pizza, it's flatter....

[TranaGreg]

I prefer broccoli rabe to normal broccoli on a pizza, it's flatter....

I'm guessing that wikipedia gets more hits on their rabe page today than the rest of the year combined.

[virgonomic]

Pepperoni, ham, onion, green pepper, mushroom(?) used to be called the LC Special at Little Caesar's when I worked there in the late 80s. Delicious!

I will eat Hawaiian but am not a huge fan anymore.

[Long John]

I used to love either just meatballs, sausage or pepperoni, but my fave became just broccoli. Haven't had that in awhile, though -- usually just plain slices nowadays. No one else likes broccoli on their pizza?

+1 on the broccoli, but only on white pizza. Gotta be with garlic and mushrooms too. Killer.

With red sauce pizza, its gotta be either green peppers and mushrooms or some kind of meat and mushrooms. Pepperoni is usually my first choice, but ham is on the list. Sausage is good, but sausage can be hit or miss at some places - if you don't know which sausage they're using, you could be disappointed.